Chocolate Ice Cream Cake


1 box chocolate cake mix
1 pint good quality dark chocolate ice cream, softened
3 eggs
1 cup water
1/2 cup broken dark chocolate chunks

Preheat oven to 350 F.
Grease a tube or bundt pan,
and dust with cocoa powder.

Beat all ingredients together for 4 minutes.
Fold in dark chocolate chunks,
pour into pan and bake 45 minutes.
Serve with a dusting of confectioner's sugar.

Simple & amazing! Unbelievably moist--
all kinds of possible variations--
different ice cream,
different cake mixes.
Be sure and soften the ice cream.
just scoop in a bowl and let sit for about 10 minutes.
the mixer does the rest.





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