Corn Flake or Cereal Pie Crust


1 c Finely crushed cornflakes or Bran
1/3 c Melted margarine
1/4 c Honey

Mix honey and crushed cereal.
Mix well with the shortening
and press with the palm of your hand
against the bottom and sides of the pie pan.
It is well to chill this crust thoroughly,
but if you are in a hurry,
you may bake it at once
in a moderate oven
about 350 degrees for 15 minutes.