CROCK POT
BARBECUE PORK ROAST


1 pork roast (or beef)
Juice of 1 lemon
1 small onion, cut up
1 teaspoon sugar
1 bottle barbecue sauce
Cook roast covered in water
(start with hot water)
in crock pot overnight on low 10- 12 hours.

Pour off water and pull meat into shredded pieces.
Sauté onion in a little butter.
Combine barbecue sauce, onions,
sugar and juice of lemon with meat in crock pot
and cook on high for 1 1/2 to 2 1/2 hours,
or on low for 3 to 6 hours.





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