CHICKEN YUM YUM!
1/2 pt. sour cream
8 chicken breasts boned
8 slices ham
1 can cream of chicken soup
1 can cream of celery soup
1 can cream of mushroom soup
1/4 c. sherry cooking wine, opt.
Bone chicken, wrap in slice of ham.
Mix other ingredients together.
Place chicken in
and pour other ingredients over top.
Bake about 2 hours at 325 degrees.