Baked Pineapple Casserole


1 20 oz can crushed pineapple, with juice
2 eggs, beaten
1 tsp. vanilla
1/8 cup butter
1/4 cup sugar
1 cup white bread cubed
2 TBSP all-purp. flour
dash of salt

Mix sugar, flour, eggs and pineapple together.
Sauté bread in melted butter until golden brown.
Add bread to mixture.
Place in greased casserole dish
and bake at 350 degrees for 35 mins.

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